Saturday, June 14, 2008

Blog-o-licious FRESH CORN SALSA


Fresh Corn Salsa
1-1/2 lb. tomatoes, chopped
1 cup fresh corn kernels
1/4 cup finely chopped red onions
1/4 cup chopped cilantro or fresh parsley
1/2 medium jalapeƱo pepper, chopped
1 avocado, coarsely chopped
1/4 cup KRAFT Zesty Italian Dressing

COMBINE all ingredients except dressing in large bowl.

ADD dressing; mix lightly.

Optional - Add one can of black beans - rinsed and drained

Kraft Foods Summer 2008 - with a few changes :)


1 comment:

Erin said...

Happy 50th Birthday on Friday. I thought about you all day...and had been meaning to send you a card all week...but I'm a little slow. We love you! Hope you had a great day!


Erin


P.S. Thanks for the salsa recipe. Yum!